Aider les entrepreneurs culinaires de demain à se familiariser avec le MARKETING et les VENTES dans le secteur culinaire et de la restauration. Grâce à une boîte à outils téléchargeable, nos apprenants comprendront comment mettre leur nouveau produit ou service culinaire sur le marché. Il y a tant de nouvelles et passionnantes méthodes de distribution – (services de livraison à domicile, opportunités de pop-up sur les marchés, restauration collective, marchés publics, etc) KUS Market mettra en avant les opportunités. Elle encouragera également les pouvoirs publics à offrir des possibilités de vente aux entrepreneurs culinaires.
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